SMOKED BEEF BRISKET

We place our seasoned brisket in the smoker, cook it slow n low for 15 hours. We use our secret...

$15.00

SMOKED ST.LOUIS STYLE RIBS

Our St Louis style hand cut ribs are bribed for 24hrs in our house secret brine, then marinated in our...

$14.00

CHICKEN ALFREDO

We make our Alfredo sauce fresh from scratch daily. Then we add a twist by, marinating the chicken in ButterMilk,...

$13.00

SMOKED WINGS

As we do our ribs we brine our wings in our house brine for 24 hours, then we use our...

$13.00